McGuire Chocolate Company

McGuire Chocolate Company is a Canadian artisanal chocolate maker known for its bean-to-bar chocolate creations. The company was founded by Mark and Victoria McGuire, who emphasize simplicity and quality in their products. They focus on using high-quality, transparently sourced ingredients, including fermented cacao, organic cane sugar, and cocoa butter. Their chocolate is crafted with a commitment to ethical sourcing and a transparent supply chain, ensuring that consumers can trace the origins of their cacao beans.

McGuire Chocolate offers a range of products, including single-origin chocolate bars and seasonal treats like Easter eggs and bonbons. The company also supports charitable causes, such as partnering with the ALS Society of New Brunswick and Nova Scotia. Their products are made to be savored, with a focus on highlighting the unique flavors of each cacao bean origin. The company operates in Saint Andrews, New Brunswick, and offers a glimpse into their chocolate-making process through their open factory setup.