Bagga Pasta

Bagga Pasta is a Canadian company based in Victoria, British Columbia, specializing in the production of fresh, locally made pasta products. With over 25 years of experience, they have evolved from a deli serving fresh pasta dishes to a wholesale and manufacturing operation catering to both professional chefs and home cooks. Their commitment to quality involves using only the best natural ingredients, including 100% Canadian premium durum semolina wheat and certified organic whole eggs.

Their product range includes a variety of fresh pasta noodles, lasagna sheets, cannelloni, tortellini, agnolotti, and ravioli with diverse flavors and sauces. Additionally, they offer authentic ramen and soba. All fillings are made from scratch in their own kitchen using all-natural ingredients with no GMOs or hormone or steroid additives. Their filled pastas are individually quick frozen to preserve freshness. Bagga Pasta’s products are available at several local retailers in Victoria, making it accessible for Canadians to support this local brand.